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Three generations of radishes from Monster.

Jongfresh is a family business in the Westland. We grow one crop, and have done so for over forty years: radishes.

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A path through the Jongfresh radish greenhouse

One crop, done right.

In 1982 the de Jong family started growing radishes in Monster. Today the third generation works in the business, on 20 hectares of greenhouse.

We grow no other crops. That is why we know every cultivar, every season and every pack in detail. You will notice it in the quality, and in how quickly we respond when your market asks for something new.

of greenhouses in the Westland
20 ha
weeks a year of red and white radishes
52
countries across Europe
14
radish, since 1982
100%
Erik de Jong with a crate of mixed radishes in the Jongfresh greenhouse
Erik de Jong, owner of Jongfresh.

From the first crop to Graffiti

  1. Starting out in Monster

    1982

    The de Jong family begins growing radishes in the Westland.

  2. Growth and export

    Second generation

    New greenhouses, our own packaging and the first deliveries abroad.

  3. Custom packaging

    Third generation

    Our own concepts such as Rodeo, Festival and Parade, and private label for retail across Europe.

  4. Graffiti

    Today

    Our newest variety: pink marbled radishes in a top-seal tray.

Young radish plants in rows

Sustainable growing, verified.

No vague promises, but measures we have independently checked.

Groen Label Kas
Our greenhouses meet the requirements for energy-efficient, environmentally friendly growing.
On the way to PlanetProof
Independently audited on soil, water, biodiversity and crop protection.
Reusing water
Irrigation water is filtered and reused, so as little as possible is lost.
Precision feeding
We give the plant exactly what it needs, and no more.

Certificates

Download our current certificates.

Get to know us?

Call or email us, or visit us in Monster. We would be happy to show you the greenhouse.

Get in touch